Volume 14, Issue 2 • February 28, 2026
Density Optimization of Biodegradable Packing Foam from Starch Blends
Open access • Peer reviewed • CC BY-NC-SA 4.0
Sofia Marin (Author) ORCID
Materials EngineeringSustainabilityManufacturing
Abstract
This work explores starch-additive ratios for producing biodegradable foam inserts with controlled density. A narrow formulation window improved cushioning efficiency without major moisture stability losses.
Citation
Sofia Marin (2026). Density Optimization of Biodegradable Packing Foam from Starch Blends. Journal of Young Scientists & Engineers, 14(2). https://doi.org/10.35940/jyse.MAT.2026.140408
Identifiers
Access
This article is available with open access and permanent identifier links for citation and discovery.
• ISSN 2319-6378 (Online)